Appetizers

The Opening Act

Daddy O’s-$6.99
Fried onion rings served w/ thousand island dressing.

Wild Thing-$6.99
Fried dill pickle slices served with ranch dressing.

Love Me Tender-$9.99
Fried chicken tenders served w/ honey mustard, sweet Asian chili or BBQ sauce.

Great Balls of Fire-$9.99
Fried buffalo chicken tenders served with cucumbers and bleu cheese dressing.

The Mambo Combo-$10.99
Bacon & cheese quesadilla, cheese nachos & 4 Fried chicken tenders.

Tasmanian Devil-$7.99
Grilled quesadilla with cheese tomatoes & scallions.
add chicken, bacon, broccoli or chili. $2.50
add steak tips or Cajun shrimp. $3.50

La Bamba-$7.99
Nachos w/ diced tomatoes,scallions, jalapenos, jack & cheddar cheese.
add chicken, bacon, broccoli or chili. $2.50
add steak tips or Cajun shrimp. $3.50

Check out the new Dave's Diner video!

Thursday Lunch/ Dinner Specials

1. Cajun Chicken Sandwich $10.99
Grilled Boneless Chicken, seared with Cajun spices & topped with melted Cheddar cheese,
Served on a bulky roll with lettuce, tomato & red onion, served with ff or chips.

2. Midwestern Burger $10.99
1/3lb. Angus Beef Burger, served on a bulky roll and topped with BBQ Pulled Pork,
Cheddar cheese and onion strings, served with ff or chips.

3. Spring Salad $12.99
Our Large House Salad, topped with Grilled Lemon Pepper Chicken, potato salad &
Macaroni salad, served with a choice of dressing and garlic bread.

4. Farmland Gold Combo $16.99
Grilled Steak Tips(with or without sautéed onions), then topped with Spicy Gold BBQ sauce & Country Fried Chicken(thigh, wing & drumstick), served with mashed potato,
cole slaw, supreme sauce and a biscuit.

5. Veal Cutlet Parmesan $15.99
Tender Veal, lightly breaded and deep fried, topped with marinara sauce & melted Provolone
Cheese, finished with Parmesan cheese, served over a choice of Rigatoni Pasta or Linguine
With a side of garlic bread.

6. Fried Seafarer’s Platter $17.99
Clam Strips, Haddock & Shrimp served with fries, cole slaw,
Onion rings & homemade tartar sauce.

7. Chef’s Baked Stuffed Chicken $14.99
Boneless Chicken Breast, filled with rice, broccoli, Parmesan cheese stuffing, then dusted with
Italian bread crumbs and wrapped in bacon, topped with Hollandaise sauce, served with
Potato & vegetable

Try one of our real draft sodas Root Beer, Cream Soda or Orange Pop!!

Thursday Breakfast

West Coast Omelette $9.99
Our three egg omelette with crumbled bacon, diced tomatoes, sliced avocado
And Monterey Jack & Cheddar cheese,
Served with toast & home fries.

Sweet Bread French Toast $8.99
Thick Sliced Portuguese Sweet Bread, dipped in an Egg batter and grilled,
Served with butter & warm maple syrup.

Grilled Steak Tips & Eggs $13.99
Marinated Steak Tips (with or without onions), served with two eggs, toast,
& hash brown potatoes.

Chef’s Breakfast Potato Skins $7.99
3-Deep Fried Potato Skins, filled with scrambled eggs, onions, peppers, ham
& melted mixed cheese, served with sour cream.

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Try a Bloody Mary or Your Favorite Coffee Drink